Biodynamic® Regenerative
Regenerative - Since 1980
Biodynamic coffee represents the highest expression of regenerative agriculture—farming that doesn’t just sustain the land, but actively restores it. By working in harmony with nature, biodynamic farms build living soil, increase biodiversity, and eliminate synthetic chemicals, creating a balanced ecosystem where coffee plants naturally thrive. Café Altura has been sourcing biodynamic coffee from Finca Irlanda in Chiapas, Mexico since 1980, one of the world’s pioneering biodynamic coffee farms. This decades-long partnership reflects our commitment to regenerative farming that restores the land while producing exceptionally vibrant, clean coffee with remarkable depth of flavor. Our Biodynamic® coffee is 100% Demeter certified.
Join Our Email List
Get 10% off your next order when you sign up for our mailing list!
The First Organic Coffee Co. - Est. 1980
Cafe Altura formed around a shared belief in the transformative and healing power of Organic and Regenerative agriculture. In 1980 Chris Shepherd traveled to Chiapas, Mexico in search of coffee grown without the use of harmful chemicals in methods that cared for both people and the environment. Today, Cafe Altura is available from Los Angeles to New York. We are based in Ventura, California where we roast our coffee on vintage roasters and continue to promote organic agriculture through conscious commerce. Read the Cafe Altura story here.